Sodium Carboxymethyl Starch (SCMS)

Sodium Carboxymethyl Starch (SCMS)

Cov Khoom Npe: Sodium Carboxymesyl Starch (Cms)
Tus lej lej: 9063-38-1
Molecular mis: (C6h10o5) NECH (C2h3NNO2) m
Zog: Dawb rau off-dawb, Dawb-ntws hmoov
Xa kev nug

Khoom npe

 

Sodium carboxymethyl hmoov (CMS)

 

Tus lej

 

9063-38-1

 

Molecular Cov Qauv

 

(C6h10o5) NECH (C2h3NNO2) m

 

Kev tshwm sim

 

Dawb rau off-dawb, dawb-ntws hmoov

 

Kev piav txog

 

Sodium Carboxymesyl Starch (CMS) yog hloov cov hmoov txhuv nplej siab, muab tau los ntawm cov tsiaj ntawv stongch, feem ntau pob kws lossis qos. Nws yog tsim los ntawm cov hmoov txhuv nplej siab nrog cov accium molochhloroacetic acid nyob rau hauv muaj cov sodium hydroxide, uas tshwm sim nyob rau hauv cov lus qhia rau cov hmoov txhuv nplej siab. Qhov kev hloov kho no txhim kho nws cov solubility thiab ua haujlwm piv rau cov hmoov txhuv nplej siab ib txwm muaj. CMS yog cov dej-soluble, tsis-lom, thiab muaj qhov nruab nrab pH thaum yaj hauv dej.

 

Kev siv

 

Kws Tshuaj Kho Mob

Kev ua txhaum cai: siv los ua cov ntawv tsis sib haum xeeb, CMS txhawb txoj kev siv hluav taws xob nrawm ntawm cov ntsiav tshuaj uas siv tau zoo ntawm cov khoom xyaw nquag.

Cov phau ntawv thiab excipient: nws ua hauj lwm ua binder thiab excipient hauv cov khoom siv tshuaj pest

Cov neeg sawv cev tsis txaus ntseeg: CMS yog siv rau hauv cov kua ua kom muab cov tshuaj uas tsis muaj tshuaj, txhim kho qhov ruaj ntseg thiab homogeneity thiab homogeneity kev ncua.

Stabilizer rau cov tshuaj tsis huv

01

Kev Lag Luam Khoom Noj

Raws li cov zaub mov ntxiv, CMS yog siv los ua cov neeg ua kom muaj zog thiab ruaj khov hauv cov kua zaub ua tiav, xws li cov kua ntses, hnav khaub ncaws, thiab kua zaub.

02

Kev Lag Luam Kev Lag Luam

Siv nyob rau hauv tus kheej txoj kev saib xyuas kev saib xyuas rau nws cov hlua khi thiab thickening cov khoom, CMS pom hauv creams, tshuaj, thiab lwm yam khoom sib tw.

03

Textile thiab cov ntawv lag luam

CMS ua haujlwm ua tus sawv cev Sizing hauv cov ntawv lag luam textile, txhim kho lub zog thiab ruaj khov ntawm cov ntaub. Nws tseem siv rau hauv cov ntawv tsim los txhim kho cov kev ntxhib los mos thiab cov ntawv zoo.

04

 

Cov Qauv Zoo

 

  • Purity:Yam tsawg kawg 95% (qhuav)
  • Qauv:Conforms rau USP thiab EP
  • Microbial txwv:Ntsib Cov Tshuaj Tshuaj Yuav Tsum Tau Ua (piv txwv, Tag Nrho Cov Phaj Suav, poov xab, thiab pwm)

 

Kev Cia

 

  • Khaws rau hauv qhov chaw txias, qhuav, kom deb ntawm kev tshav ntuj ncaj qha thiab ya raws.
  • Khaws cov thawv kom nruj kom tsis txhob muaj paug thiab kev poob qis ntawm cov khoom.
  • Pom zoo cia muab khoom kub: 15 degree - 25 degree.

Cim npe nrov: Sodium Carboxymesyl Starch (SCMS), Tuam Tshoj Sodium Carboxymethyl Starge (SCMS) Chaw Tsim Tshuaj, Cov Chaw Muag Khoom